Poultry is transported for a few different reasons, for instance to fairs or markets, to a new owner, the vet, or to slaughter. Unfortunately, few people put much thought into how to best transport their fowl. As a result, birds experience distress, get sick or die in transit. This can be easily avoided. Consider the following factors before transporting fowl.

Leg and foot problems in poultry can be a serious health and animal welfare problem, with consequences for production too. Most leg and foot disorders in poultry can be prevented through proper nutrition and management. However, some problems can be genetic. Here we consider the causes of these problems in poultry. By taking proper management precautions, you can prevent leg and foot disorders from ever occurring.