Resources by Ruth Wallace
| Title | Available As | Summary | Date | ID | Author |
|---|---|---|---|---|---|
| Virginia Virtual Farm to Table: Pork | We will visit a small hog farm operation in Virginia and show you how pigs are raised. After learning where your pork comes from, Ruth Wallace, 4-H Agent in Buckingham, will show you how to make a dry spice rub, sear your pork roast/loin/shoulder, and blend a sweet sauce mixture to use in the slow cooking process. Preparation takes about ten to fifteen minutes and the slow cooker takes it from there. |
Sep 3, 2025 | 4H-928 | ||
| Virginia Cooperative Extension Mid-Career Focus Group Findings- Methodology and Demographics | Feb 4, 2022 | ALCE-279NP | |||
| Virginia Cooperative Extension Mid-Career Focus Group Findings- Competencies | Dec 22, 2021 | ALCE-287NP | |||
| Virginia Cooperative Extension Mid-Career Focus Group Findings – Sources of Stress | Mar 10, 2022 | ALCE-290NP | |||
| Virginia Cooperative Extension Mid-Career Focus Group Findings – Professional Development Organizations | Apr 5, 2022 | ALCE-292NP | |||
| Virginia Cooperative Extension Mid-Career Focus Group Findings – Onboarding and Mentoring | Mar 24, 2022 | ALCE-293NP | |||
| Virginia Cooperative Extension Mid-Career Focus Group Findings – Needs Assessment | Mar 24, 2022 | ALCE-294NP | |||
| Virginia Cooperative Extension Mid-Career Focus Group Findings – Organizational Support and Effectiveness | May 2, 2022 | ALCE-295NP (ALCE-298NP) | |||
| Buckingham County 2023 Situation Analysis Report | Virginia Cooperative Extension takes pride in the premise that vital programming is based on the issues, problems, and needs of the people. A thorough analysis of the situation provides context for understanding and addressing these problems. Each local office updates their situation analysis every 4-5 years. |
Mar 11, 2024 | VCE-596-16NP (VCE-1175-16NP) |